Freezing Vegetables

outdoorswithmartin on July 20th, 2009

Published January 2005 Gardening has always been a useful, table filling, and satisfying activity, but when you’re good at it, what do you do with the excess?  A standard tactic in recent years has been to freeze extra produce, and I routinely freeze green beans, cabbage, sweet corn, and similar vegetables along with some fruit.  […]

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